HomeProjectsMaking sense of uncertainty – sensemaking in the restaurant industry in Finland during Covid-19

Making sense of uncertainty – sensemaking in the restaurant industry in Finland during Covid-19

Main applicant
MSc (Econ) Frida Nyqvist
Project name
Making sense of uncertainty – sensemaking in the restaurant industry in Finland during Covid-19
Amount
8 000 €
Year
2023
Purpose of use
Research visit or other study trip
Support type
General call for applications
Grant category
Other (as specified by the applicant)
Region
Vaasa
Fund
Huugo ja Vilma Oksasen rahasto