HomeProjectsEncouraging sustainable consumption: A socio-cultural approach to social marketing for food waste reduction

Encouraging sustainable consumption: A socio-cultural approach to social marketing for food waste reduction

Main applicant
KTM Ulla-Maija Sutinen
Project name
Encouraging sustainable consumption: A socio-cultural approach to social marketing for food waste reduction
Amount
1 500 €
Year
2020
Purpose of use
Conference trip
Support type
General call for applications
Grant category
Future sustainable environment
Region
Tampere
Fund
Huugo ja Vilma Oksasen rahasto